If you have saved a Milano Surprise Bag and want to pair it with something nutritious and delicious, try this Pollo Salad recipe.Milano Pollo Salad Recipe with Surplus Dough Balls

Ingredients:

• 45ml Milano Dressing (we used House Light)
• 80g mixed salad leaves
• 6 croutons
• 1 medium vine tomato (cut into chunks)
• 6 black olives
• 100g cooked chicken (torn)
• 45g goat’s cheese (crumbled)
• 14 Roquito pearl peppers (or sliced red pepper)
• 10ml extra virgin olive oil
• Pinch of black pepper
• Optional: Milano Dough Balls (from your Surprise Bag)

Method:

1. Drizzle half the dressing in the bottom of a large bowl
2. Add mixed leaves and top with croutons
3. Drizzle over the rest of the dressing
4. Add the tomato and olives
5. Add the torn chicken and the goat’s cheese
6. Add the Roquito pepper pearls
7. Drizzle over the extra virgin olive oil
8. Add a twist of black pepper
9. Serve with Milano Dough Balls (if using).