If you have saved a Milano Surprise Bag and want to pair it with something nutritious and delicious, try this Pollo Salad recipe.Milano Pollo Salad Recipe with Surplus Dough Balls
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If you have saved a Milano Surprise Bag and want to pair it with something delicious, try this Pollo Salad recipe courtesy of the food team at Milano
Bonus food-saving points if you use ingredients that are already in your fridge!
Prep time: 10 mins
Makes: 1 generous salad
Ingredients:
- 45ml Milano Dressing (we used House Light)
- 80g mixed salad leaves
- 6 croutons
- 1 medium vine tomato (cut into chunks)
- 6 black olives
- 100g cooked chicken (torn)
- 45g goat’s cheese (crumbled)
- 14 Roquito pearl peppers (or sliced red pepper)
- 10ml extra virgin olive oil
- Pinch of black pepper
- Optional: Milano Dough Balls (from your Surprise Bag)
Method:
- Drizzle half the dressing in the bottom of a large bowl
- Add mixed leaves and top with croutons
- Drizzle over the rest of the dressing
- Add the tomato and olives
- Add the torn chicken and the goat’s cheese
- Add the Roquito pepper pearls
- Drizzle over the extra virgin olive oil
- Add a twist of black pepper
- Serve with Milano Dough Balls (if using).
Rescue a Milano Surprise Bag today!
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